Michelin Reservations & Private Transfer
An all-inclusive evening — the table you cannot book yourself, the car that waits patiently outside, the bouquet that meets your guest at the door.
Hong Kong holds more Michelin-starred kitchens per square mile than almost any city on earth. Many of the finest tables are spoken for months ahead. Through long relationships with the chefs themselves, our reservations desk can usually find you a seat — often within the same week, sometimes the same evening.
Around the table we compose the rest of the night: a Phantom or Bentley waiting at the kerb, a personal greeter at the restaurant entrance, a private cake brought from the kitchen, a small bouquet placed on the seat of the guest you wish to surprise.
Repeat guests are welcomed with seasonal house gestures — the chef's first peach of summer, an unlisted Burgundy from our cellar.
- Confirmed reservations at three-star and luxury restaurants citywide
- Last-minute and same-day access through our chef relationships
- Private chauffeured car (Phantom or Bentley) for the evening
- Floral arrangements, gifting and personal occasion notes on request
- Private dining rooms and chef-counter seats where available
Preferred-rate billing and seasonal house gestures for repeat guests.
Moments from this privilege
Begin a quiet conversation.
Share a few details and our head concierge will respond personally, within the hour, in the language of your choosing.